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Things to do ON CAMPUS the weekend of June 10th
 
 
 
UCONN Dairy Bar - on-campus homemade ice cream
Formerly the Creamery, this establishment had been used exclusively for teaching and research for the UCONN College of Agriculture & Natural Sciences.  When it transformed into the Creamery, at its peak, the Creamery employed more than 25 full-time employees, grossed over one million dollars per year, and supplied the UConn dormitories and other state agencies with daily deliveries of fluid milk, sour cream, cream cheese and ice cream. Today, the Dairy Bar manufactures ice cream according to its original and highly popular recipe; this delicious product is sold at the UConn Dairy Bar. Over 200,000 customers visit the Dairy Bar annually to enjoy more than 24 flavors.
 
The Ballard Institute and Museum of Puppetry is one of America’s hidden treasures—a superb collection of over 2,500 puppets from all over the world; an archive of books, manuscripts, posters, drawings, audio-visual materials and photographs all covering the history of puppetry. It is also the new home of the Puppeteers of America’s Audio-Visual Collection: the largest collection of videotapes, films, and other media about puppetry in the United States. The Ballard Institute curates and produces exhibitions of puppetry, both at the Ballard Museum and for touring across the United States. The Institute also offers workshops, museum tours, artists’ forums, film showings, performances, and other events and programs that promote the art of puppetry as a twenty-first-century art form with deep historic and global roots.
 
 
 
Nathan Hale Homestead is the birthplace of Connecticut’s State Hero, Nathan Hale, who was hanged as a spy during the Revolutionary War. The house, built in 1776, belonged to Nathan’s parents and family, and is located on the only site he ever called home. Its furnishings include several Hale family possessions and other collections amassed by CT antiquarian George Dudley Seymour, who purchased the Homestead in 1914 and began a program of restoration that is largely preserved today. The Hale Homestead is situated on 17 acres, adjoining the 1500-acre Nathan Hale State Forest, lending to the site’s substantial rural character.